1. | Emerging Contaminants – The Problem, Examples and Bioremediation Alternatives Part I IOANA G. PETRISOR, IOAN LAZAR |
2. | Influence of some nutrional factors on the development of Penicillium sp. and Botrytis sp. responsible of the “musty-earthy” odor in wine CAMELIA DIGUTA, STEFANA JURCOANE, CLAUDINE CHARPENTIER, FLORENTINA MATEI-RADOI, NICOLETA CIOCARLIE |
3. | Carrier formulations and their effect on rhizobial growth B. MILIČIĆ, Đ. KUZMANOVIĆ, D. JOŠIĆ, D. DELIĆ, N. RASULIĆ |
4. | Intrinsic antibiotic resistance of different Bradyrhizobium Japonicum and Rhizobium Galegae strains B. MILIĈIĆ, D. DELIĆ, Đ. KUZMANOVIĆ, O. STAJKOVIĆ, D. JOŠIĆ |
5. | Studies on carotenoid in Artemia parthenogenitica P. ASHOK KUMAR, M. PETER MARIAN |
6. | Evaluation of the hydrodynamic regime of aerobic stirred bioreactors using the mixing distribution criteria 2. Saccharomyces cerevisiae broths ANCA-IRINA GALACTION, DAN CAŞCAVAL, STEFĂNICA CĂMĂRUŢ, MARIUS TURNEA |
7. | Evaluation of the hydrodynamic regime of aerobic stirred bioreactors using the mixing distribution criteria 4. Penicillium chrysogenum free mycelia broths DAN CAŞCAVAL, ANCA-IRINA GALACTION, MARIUS TURNEA, STEFĂNICA CĂMĂRUŢ |
8. | New 1-amidosulphonyl- phenoxyacetyl- 3-methyl-pyrazolin-5-one derivatives ADINA DUMITRASCU, CORNELIU ONISCU |
9. | Studies regarding the stability of pharmaceutical formulations realized through association of beta-lactamic antibiotics 1. Stability of an oral suspension powder containing cefadroxil and cefixim DAN DIACONU, CORNELIU ONISCU, CRISTINA VLASE, EUGEN DIACONU |